We are looking for a Busser/Host to support our wait staff and set up our dining areas. Busser responsibilities include serving plates, glasses and silverware, refilling beverages and cleaning tables. Host responsibilities include, picking up phone to take to go orders, sitting down customers in a timely fashion, pack up customers togo orders.
Shifts for Busser are:
Tuesdays and Thursdays
11AM-2PM
4:30PM-8:30
Shifts for Hosts are:
Tuesdays-Sunday
5:00PM-8:00PM
Skills
- Understanding of hygiene and food safety rules
- Communication skills with staff and customers
- Physical ability and stamina to carry heavy trays and stand for long hours
- Ability to multitask and remain calm and professional in a fast-paced environment
No experience needed, but preferred!
Job Type: Part-time
Pay: From $15.00 per hour
Physical setting:
- Bar
- Casual dining restaurant
Shift:
- 4 hour shift
- Day shift
- Evening shift
Weekly day range:
- Weekend availability
Shift availability:
- Night Shift (Preferred)
- Day Shift (Preferred)
Work Location: In person
